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Sammontana Barattolino Croccantino Gelato
6x500g
In stock
SKU
FRZ0119
£17.25
/ case
Product Information
Add to your dessert offerings with Sammontana Barattolino Croccantino Gelato, a perfect choice for Italian restaurants and pizzerias. This gelato features the delightful crunch of caramelised nuts blended with a creamy base, providing a rich and satisfying dessert experience. Your guests will love the exceptional quality and authentic taste that Sammontana is renowned for, making it a standout option on your menu.
Authentic Italian Flavour: Combines the crunch of caramelised nuts with a creamy gelato base, delivering a true Italian gelato experience.
High Quality: Crafted with natural ingredients for a smooth texture and rich flavour.
Versatile Dessert: Complements a variety of dishes.
Trusted Brand: Sammontana is synonymous with quality and tradition in gelato-making.
| Per 100g | |
|---|---|
| Energy KJ | 1023.0 |
| Energy kcal | 256.0 |
| Fat (g) | 13.0 |
| of which saturates (g) | 10.0 |
| Carbohydrates (g) | 28.0 |
| of which sugars (g) | 26.0 |
| Protein (g) | 3.3 |
| Salt (g) | 0.3 |
Sammontana has built its reputation on a foundation of quality, tradition, and heritage. From its origins as a local gelato producer, Sammontana has grown into a national icon, celebrated for its dedication to making authentic Italian gelato. Each product offers a taste of the Italian dolce vita.
Recognising the importance of environmental wellbeing, the company has implemented comprehensive measures to reduce its carbon footprint, promote sustainable sourcing, and minimise waste. Partnerships with educational institutions and organisations like Treedom reflect Sammontana's proactive approach to sustainability, fostering a culture of environmental responsibility.
Rehydrated skimmed MILK, Salted caramel filling 19% (Water, Glucose syrup, Sugar, Coconut oil, Vegetable fibre from chicory, Dried skimmed MILK, MILK proteins, Caramelised sugar 2%, Gelling agent: pectins, Salt 0.7%, Emulsifier: mono- and diglycerides of fatty acids, Acidifying: citric acid), Salted caramelised sugar pieces (2.5%) (Sugar, Cocoa butter, Salt, Raising agent: sodium carbonates), butter (MILK), ALMOND crisp pieces (2%)(Sugar, ALMONDS 37%), EGG yolk, Emulsifier: mono and diglycerides of fatty acids, Stabilisers: sodium alginate, locust bean gum, Colouring: annatto norbixin, Flavouring.
May Contain: Gluten, Peanuts, Soya
Product Information
Add to your dessert offerings with Sammontana Barattolino Croccantino Gelato, a perfect choice for Italian restaurants and pizzerias. This gelato features the delightful crunch of caramelised nuts blended with a creamy base, providing a rich and satisfying dessert experience. Your guests will love the exceptional quality and authentic taste that Sammontana is renowned for, making it a standout option on your menu.
Authentic Italian Flavour: Combines the crunch of caramelised nuts with a creamy gelato base, delivering a true Italian gelato experience.
High Quality: Crafted with natural ingredients for a smooth texture and rich flavour.
Versatile Dessert: Complements a variety of dishes.
Trusted Brand: Sammontana is synonymous with quality and tradition in gelato-making.
| Per 100g | |
|---|---|
| Energy KJ | 1023.0 |
| Energy kcal | 256.0 |
| Fat (g) | 13.0 |
| of which saturates (g) | 10.0 |
| Carbohydrates (g) | 28.0 |
| of which sugars (g) | 26.0 |
| Protein (g) | 3.3 |
| Salt (g) | 0.3 |
Sammontana has built its reputation on a foundation of quality, tradition, and heritage. From its origins as a local gelato producer, Sammontana has grown into a national icon, celebrated for its dedication to making authentic Italian gelato. Each product offers a taste of the Italian dolce vita.
Recognising the importance of environmental wellbeing, the company has implemented comprehensive measures to reduce its carbon footprint, promote sustainable sourcing, and minimise waste. Partnerships with educational institutions and organisations like Treedom reflect Sammontana's proactive approach to sustainability, fostering a culture of environmental responsibility.
Rehydrated skimmed MILK, Salted caramel filling 19% (Water, Glucose syrup, Sugar, Coconut oil, Vegetable fibre from chicory, Dried skimmed MILK, MILK proteins, Caramelised sugar 2%, Gelling agent: pectins, Salt 0.7%, Emulsifier: mono- and diglycerides of fatty acids, Acidifying: citric acid), Salted caramelised sugar pieces (2.5%) (Sugar, Cocoa butter, Salt, Raising agent: sodium carbonates), butter (MILK), ALMOND crisp pieces (2%)(Sugar, ALMONDS 37%), EGG yolk, Emulsifier: mono and diglycerides of fatty acids, Stabilisers: sodium alginate, locust bean gum, Colouring: annatto norbixin, Flavouring.
May Contain: Gluten, Peanuts, Soya
