Rovagnati Culatta con Cotenna
6Kg Approx
In stock
SKU
4181
£26.25
/ kilo
Product Information
A sweet tasting, soft textured, cured Italian pork rump. Ideal for restaurants and delis. Founded in Brianza, Lombardy, in the 1940's, Rovagnati is famous for its vast range of premium quality Italian cured meats.
| Per 100g | |
|---|---|
| Energy KJ | 1087.0 |
| Energy kcal | 260.0 |
| Fat (g) | 16.0 |
| of which saturates (g) | 5.1 |
| Carbohydrates (g) | 0.1 |
| of which sugars (g) | 0.1 |
| Protein (g) | 29.0 |
| Salt (g) | 5.2 |
Pork, Salt, Dextrose, Sugar, Antioxidant : Ascorbic acid, Preservatives : E250 Sodium nitrite, Potassium nitrate; Flavourings, Spices.
Product Information
A sweet tasting, soft textured, cured Italian pork rump. Ideal for restaurants and delis. Founded in Brianza, Lombardy, in the 1940's, Rovagnati is famous for its vast range of premium quality Italian cured meats.
| Per 100g | |
|---|---|
| Energy KJ | 1087.0 |
| Energy kcal | 260.0 |
| Fat (g) | 16.0 |
| of which saturates (g) | 5.1 |
| Carbohydrates (g) | 0.1 |
| of which sugars (g) | 0.1 |
| Protein (g) | 29.0 |
| Salt (g) | 5.2 |
Pork, Salt, Dextrose, Sugar, Antioxidant : Ascorbic acid, Preservatives : E250 Sodium nitrite, Potassium nitrate; Flavourings, Spices.
