Castelli Pecorino Classico Sardo
Product Information
A wheel of deliciously sweet and salty hard cheese. Perfect for grating on pastas and pizzas or mixing into sauces for added flavour. Founded in the 19th century in the Piedmont region, Castelli started life as a gorgonzola specialist, but is now known for its wide range of high-quality, delicious and authentic Italian cheeses.
| Per 100g | |
|---|---|
| Energy KJ | 1780.0 |
| Energy kcal | 429.0 |
| Fat (g) | 35.0 |
| of which saturates (g) | 22.0 |
| Carbohydrates (g) | <0.5 |
| of which sugars (g) | <0.5 |
| Protein (g) | 28.0 |
| Salt (g) | 1.3 |
Pasteurised whole sheep's MILK, Salt, Rennet. Surface treated with preservatives E202, E235 and colouring E150d.
Product Information
A wheel of deliciously sweet and salty hard cheese. Perfect for grating on pastas and pizzas or mixing into sauces for added flavour. Founded in the 19th century in the Piedmont region, Castelli started life as a gorgonzola specialist, but is now known for its wide range of high-quality, delicious and authentic Italian cheeses.
| Per 100g | |
|---|---|
| Energy KJ | 1780.0 |
| Energy kcal | 429.0 |
| Fat (g) | 35.0 |
| of which saturates (g) | 22.0 |
| Carbohydrates (g) | <0.5 |
| of which sugars (g) | <0.5 |
| Protein (g) | 28.0 |
| Salt (g) | 1.3 |
Pasteurised whole sheep's MILK, Salt, Rennet. Surface treated with preservatives E202, E235 and colouring E150d.
