Castelli Italian Ricotta
Product Information
A tub of deliciously mild and creamy ricotta. Perfect for both sweet and savoury dishes. Founded in the 19th century in the Piedmont region, Castelli started life as a gorgonzola specialist, but is now known for its wide range of high-quality, delicious and authentic Italian cheeses.
Per 100g | |
---|---|
Energy KJ | 591.0 |
Energy kcal | 142.0 |
Fat (g) | 10.0 |
of which saturates (g) | 6.5 |
Carbohydrates (g) | 3.0 |
of which sugars (g) | 2.5 |
Protein (g) | 10.0 |
Salt (g) | 0.4 |
Pasteurised cow’s MILK whey, pasteurised cow’s MILK, salt, acidity
regulator : lactic acid
Product Information
A tub of deliciously mild and creamy ricotta. Perfect for both sweet and savoury dishes. Founded in the 19th century in the Piedmont region, Castelli started life as a gorgonzola specialist, but is now known for its wide range of high-quality, delicious and authentic Italian cheeses.
Per 100g | |
---|---|
Energy KJ | 591.0 |
Energy kcal | 142.0 |
Fat (g) | 10.0 |
of which saturates (g) | 6.5 |
Carbohydrates (g) | 3.0 |
of which sugars (g) | 2.5 |
Protein (g) | 10.0 |
Salt (g) | 0.4 |
Pasteurised cow’s MILK whey, pasteurised cow’s MILK, salt, acidity
regulator : lactic acid