San Vincenzo Guanciale Dolce
Product Information
San Vincenzo Guanciale Dolce is an authentic Italian pork cheek, carefully cured for a rich, velvety texture and deep, savoury flavour. Essential for classic dishes like carbonara and amatriciana, this high-fat cut delivers exceptional taste and crispness when cooked.
Traditional Italian Guanciale – Aged for depth of flavour.
Rich & Savoury – High fat content for superior texture and taste.
Perfect for Classic & Modern Dishes – Ideal for pastas, pizzas, and charcuterie.
| Per 100g | |
|---|---|
| Energy KJ | 1830.0 |
| Energy kcal | 437.0 |
| Fat (g) | 41.6 |
| of which saturates (g) | 17.3 |
| Carbohydrates (g) | 1.1 |
| of which sugars (g) | 0.0 |
| Protein (g) | 14.6 |
| Salt (g) | 3.0 |
Pork, Salt, Dextrose, Sucrose, Smoke Flavouring, Black pepper, Antioxidant: E300; Preservatives : E252, E250.
Product Information
San Vincenzo Guanciale Dolce is an authentic Italian pork cheek, carefully cured for a rich, velvety texture and deep, savoury flavour. Essential for classic dishes like carbonara and amatriciana, this high-fat cut delivers exceptional taste and crispness when cooked.
Traditional Italian Guanciale – Aged for depth of flavour.
Rich & Savoury – High fat content for superior texture and taste.
Perfect for Classic & Modern Dishes – Ideal for pastas, pizzas, and charcuterie.
| Per 100g | |
|---|---|
| Energy KJ | 1830.0 |
| Energy kcal | 437.0 |
| Fat (g) | 41.6 |
| of which saturates (g) | 17.3 |
| Carbohydrates (g) | 1.1 |
| of which sugars (g) | 0.0 |
| Protein (g) | 14.6 |
| Salt (g) | 3.0 |
Pork, Salt, Dextrose, Sucrose, Smoke Flavouring, Black pepper, Antioxidant: E300; Preservatives : E252, E250.
