Auricchio Sardis Ricotta Salata
Product Information
- Produced from pasteurized sheep’s whole whey - Matures for a period from two to four months - It is a table cheese, but for its compactness it can be used also grated in the preparation of mediterranean dishes.
Per 100g | |
---|---|
Energy KJ | 878.0 |
Energy kcal | 211.0 |
Fat (g) | 15.0 |
of which saturates (g) | 11.0 |
Carbohydrates (g) | 2.0 |
of which sugars (g) | 2.0 |
Fibre (g) | 0.0 |
Protein (g) | 17.0 |
Salt (g) | 3.4 |
Sheep's Whey (from MILK), Salt.
Product Information
- Produced from pasteurized sheep’s whole whey - Matures for a period from two to four months - It is a table cheese, but for its compactness it can be used also grated in the preparation of mediterranean dishes.
Per 100g | |
---|---|
Energy KJ | 878.0 |
Energy kcal | 211.0 |
Fat (g) | 15.0 |
of which saturates (g) | 11.0 |
Carbohydrates (g) | 2.0 |
of which sugars (g) | 2.0 |
Fibre (g) | 0.0 |
Protein (g) | 17.0 |
Salt (g) | 3.4 |
Sheep's Whey (from MILK), Salt.