Dallagiovanna Instant Dry Yeast
Product Information
A simple, quick rising yeast that leavens and strengthens freshly made dough while enhancing its flavour and texture. Perfect for restaurants and delis. Founded in 1832, Molino Dallagiovanna is an expert in producing high-quality, speciality Italian flours for professionals.
Per 100g | |
---|---|
Energy KJ | 1478.0 |
Energy kcal | 353.0 |
Fat (g) | 6.5 |
of which saturates (g) | 1.3 |
Carbohydrates (g) | 12.0 |
of which sugars (g) | 0.5 |
Fibre (g) | 25.0 |
Protein (g) | 49.0 |
Salt (g) | 0.3 |
Yeast (Saccharomyces cerevisiae), emulsifier : E491
Product Information
A simple, quick rising yeast that leavens and strengthens freshly made dough while enhancing its flavour and texture. Perfect for restaurants and delis. Founded in 1832, Molino Dallagiovanna is an expert in producing high-quality, speciality Italian flours for professionals.
Per 100g | |
---|---|
Energy KJ | 1478.0 |
Energy kcal | 353.0 |
Fat (g) | 6.5 |
of which saturates (g) | 1.3 |
Carbohydrates (g) | 12.0 |
of which sugars (g) | 0.5 |
Fibre (g) | 25.0 |
Protein (g) | 49.0 |
Salt (g) | 0.3 |
Yeast (Saccharomyces cerevisiae), emulsifier : E491