Dallagiovanna Wholewheat Flour
25Kg
Out of stock
SKU
3584
£28.95
/ each
Product Information
A tasty blend of three soft, flavoursome flours with varying strengths. Use on its own or combine with other flours to create a delicious, unique dough. Founded in 1832, Molino Dallagiovanna is an expert in producing high-quality, speciality Italian flours for professionals.
| Per 100g | |
|---|---|
| Energy KJ | 1452.0 |
| Energy kcal | 343.0 |
| Fat (g) | 1.9 |
| of which saturates (g) | 0.3 |
| Carbohydrates (g) | 62.0 |
| of which sugars (g) | 1.4 |
| Fibre (g) | 8.5 |
| Protein (g) | 15.0 |
| Salt (g) | 0.0 |
Wholemeal soft WHEAT flour, WHEAT gluten.
Product Information
A tasty blend of three soft, flavoursome flours with varying strengths. Use on its own or combine with other flours to create a delicious, unique dough. Founded in 1832, Molino Dallagiovanna is an expert in producing high-quality, speciality Italian flours for professionals.
| Per 100g | |
|---|---|
| Energy KJ | 1452.0 |
| Energy kcal | 343.0 |
| Fat (g) | 1.9 |
| of which saturates (g) | 0.3 |
| Carbohydrates (g) | 62.0 |
| of which sugars (g) | 1.4 |
| Fibre (g) | 8.5 |
| Protein (g) | 15.0 |
| Salt (g) | 0.0 |
Wholemeal soft WHEAT flour, WHEAT gluten.
