Supplier Spotlight: Niasca Portofino

Salvo 1968 prides itself on choosing products that epitomize Italian authenticity and craftsmanship. By incorporating Niasca Portofino's beverages into their offerings, Salvo 1968 ensures that restaurants and retailers can provide a genuine Italian dining experience, enriched with flavors that speak of Italy's rich culinary traditions and the pristine beauty of the Ligurian coast.

Niasca Portofino, nestled in the heart of the Italian Riviera, is driven by a mission to preserve and celebrate Italy's rich heritage through its range of premium beverages. Using authentic ingredients sourced from the local landscape, Niasca Portofino crafts products that embody the spirit and flavors of Portofino.

Niasca Portofino is a project initiated by Portofino residents and regulars, focusing on restoring local traditions, reusing abandoned lands, restoring derelict buildings, and bringing together local businesses. The project aims to offer high-quality services and products at reasonable prices, extend the peak tourist season, and promote Portofino and its local products both locally and internationally. Its efforts include agricultural activities, food production, a food market, and educational activities, all designed to revitalize Portofino throughout the year, including the quieter winter months.

All Niasca products are grown and harvested in a quaint farm that was abandoned and derelict not too long ago. The transformation of the "Three Lakes" area from a neglected landscape to a thriving agricultural haven attests to Niasca Portofino's dedication to environmental and cultural rejuvenation. This revitalized land now boasts a diverse array of seasonal plants, contributing directly to the artisanal production of their products, from refreshing lemonade to rich sauces and preserves, all embodying the essence of the region's flora.