Recipes
Our development chefs are always looking for delicious ways to serve up ingredients from our key suppliers at Salvo 1968. Explore and add our recipes to your daily or monthly specials today.
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Fried Mamma Emma Filled gnocchi
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King prawns, cherry tomatoes and burrata Gnocchi
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Pizza Napoletana with Molino Dallagiovanna Napoletana 2.0
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Blueberry and Yogurt Cheesecake
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Truffle Polenta with Taleggio and Truffle Prosciutto
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Four Cheese Lasagna
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Pappardelle with Silver Cod
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APRICOT AND MASCARPONE CROSTATA
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PIZZA FUNGHI E CREMA DI TARTUFO
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HALLOWEEN PUMPKIN & BRESAOLA PIZZA
