Bertagni Fresh Tomato & Mozzarella Ravioli
Product Information
A filling of mozzarella, cream, and tomato seasoned with fresh basil.
Fixed Margin Control: Fixed portions ensure a consistent ratio of cheese to tomato.
Zero Waste: Fast cooking time allows for made to order service to avoid loss.
Menu Versatility: Works with olive oil or as part of a warm salad.
Guaranteed Quality: All natural ingredients with no artificial additions.
| Per 100g | |
|---|---|
| Energy KJ | 1161.0 |
| Energy kcal | 277.0 |
| Fat (g) | 13.0 |
| of which saturates (g) | 7.0 |
| Carbohydrates (g) | 30.0 |
| of which sugars (g) | 6.6 |
| Protein (g) | 10.0 |
| Salt (g) | 1.4 |
Filling (63%): Mozzarella cheese 23% {14.4% in the finished product} (MILK), cream (MILK), ricotta cheese (MILK whey, salt), tomato 12% {7.5% in the finished product}, breadcrumbs (WHEAT flour, salt, yeast), whey powder (MILK), lactose (MILK), Grana Padano PDO cheese (MILK, EGG), extra virgin olive oil, sunflower oil, basil 2.3% {1.4% in the finished product}, salt. Pasta (37%): Soft WHEAT flour, EGGS 28.5% {10.5% in the finished product}, durum WHEAT semolina.
May Contain: Mustard, Soya
Product Information
A filling of mozzarella, cream, and tomato seasoned with fresh basil.
Fixed Margin Control: Fixed portions ensure a consistent ratio of cheese to tomato.
Zero Waste: Fast cooking time allows for made to order service to avoid loss.
Menu Versatility: Works with olive oil or as part of a warm salad.
Guaranteed Quality: All natural ingredients with no artificial additions.
| Per 100g | |
|---|---|
| Energy KJ | 1161.0 |
| Energy kcal | 277.0 |
| Fat (g) | 13.0 |
| of which saturates (g) | 7.0 |
| Carbohydrates (g) | 30.0 |
| of which sugars (g) | 6.6 |
| Protein (g) | 10.0 |
| Salt (g) | 1.4 |
Filling (63%): Mozzarella cheese 23% {14.4% in the finished product} (MILK), cream (MILK), ricotta cheese (MILK whey, salt), tomato 12% {7.5% in the finished product}, breadcrumbs (WHEAT flour, salt, yeast), whey powder (MILK), lactose (MILK), Grana Padano PDO cheese (MILK, EGG), extra virgin olive oil, sunflower oil, basil 2.3% {1.4% in the finished product}, salt. Pasta (37%): Soft WHEAT flour, EGGS 28.5% {10.5% in the finished product}, durum WHEAT semolina.
May Contain: Mustard, Soya
