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    Tre Marie Vegan Apricot Croissant

    50x75g
    In stock
    SKU
    FRZ0041
    £31.75 / case
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    Product Information

    Plant-based without compromising quality. These vegan croissants are filled with a soft Italian apricot jam and deliver the same flaky texture as the traditional range. Suitable for a growing number of customers seeking dairy-free options, without adding complexity to your prep.

    This pack contains 50 items.

    Bake from frozen at 170–180°C for 20–25 minutes, until golden and fully cooked.

    Per 100g
    Energy KJ 1742.0
    Energy kcal 418.0
    Fat (g) 22.0
    of which saturates (g) 7.8
    Carbohydrates (g) 46.0
    of which sugars (g) 17.0
    Protein (g) 7.0
    Salt (g) 0.9
    Tre Marie began as a single pastry shop in Milan in 1896 and has grown steadily into one of Italy’s most trusted names in frozen bakery. Built on practicality, care and a clear understanding of professional needs, the brand has never lost sight of its origins. It still works with carefully selected ingredients and follows structured production methods to ensure consistency and quality at every stage. Today, Tre Marie offers a wide range of frozen bakery items developed specifically for foodservice. The range includes seasonal products such as panettone, alongside a strong portfolio of croissants and other ready-to-bake options. Every item is designed for ease of use in busy kitchens, and the business offers practical support to help customers handle, prepare and serve with confidence.

    WHEAT flour, vegetable margarine (vegetable oil (sunflower), vegetable fat
    (shea), water, salt, emulsifier: E471; concentrated lemon juice), apricot filling 11.5% (sugar, apricot puree 40% of which 4.6% of the finished product, sugar, glucose-fructose syrup, gelling agent: E440; acidity regulator: E330; concentrated lemon juice, flavourings), sourdough (contains WHEAT) 2%, whole WHEAT flour ground milled 1.8%, yeast, teff flour 1%, WHEAT gluten, toasted white teff seeds 0.8%, emulsifiers: E322 (sunflower), E471, E472e; WHEAT bran, BARLEY malt extract, natural flavouring, flour treatment agent: E300.
    May Contain: Eggs, Nuts, Mustard, Milk, Sesame, Soya

    Product Information

    Plant-based without compromising quality. These vegan croissants are filled with a soft Italian apricot jam and deliver the same flaky texture as the traditional range. Suitable for a growing number of customers seeking dairy-free options, without adding complexity to your prep.

    This pack contains 50 items.

    Bake from frozen at 170–180°C for 20–25 minutes, until golden and fully cooked.

    Per 100g
    Energy KJ 1742.0
    Energy kcal 418.0
    Fat (g) 22.0
    of which saturates (g) 7.8
    Carbohydrates (g) 46.0
    of which sugars (g) 17.0
    Protein (g) 7.0
    Salt (g) 0.9
    Tre Marie began as a single pastry shop in Milan in 1896 and has grown steadily into one of Italy’s most trusted names in frozen bakery. Built on practicality, care and a clear understanding of professional needs, the brand has never lost sight of its origins. It still works with carefully selected ingredients and follows structured production methods to ensure consistency and quality at every stage. Today, Tre Marie offers a wide range of frozen bakery items developed specifically for foodservice. The range includes seasonal products such as panettone, alongside a strong portfolio of croissants and other ready-to-bake options. Every item is designed for ease of use in busy kitchens, and the business offers practical support to help customers handle, prepare and serve with confidence.

    WHEAT flour, vegetable margarine (vegetable oil (sunflower), vegetable fat
    (shea), water, salt, emulsifier: E471; concentrated lemon juice), apricot filling 11.5% (sugar, apricot puree 40% of which 4.6% of the finished product, sugar, glucose-fructose syrup, gelling agent: E440; acidity regulator: E330; concentrated lemon juice, flavourings), sourdough (contains WHEAT) 2%, whole WHEAT flour ground milled 1.8%, yeast, teff flour 1%, WHEAT gluten, toasted white teff seeds 0.8%, emulsifiers: E322 (sunflower), E471, E472e; WHEAT bran, BARLEY malt extract, natural flavouring, flour treatment agent: E300.
    May Contain: Eggs, Nuts, Mustard, Milk, Sesame, Soya