Tre Marie Vegan Apricot Croissant
Product Information
50 flaky and soft vegan croissants, with a sweet and delicate Italian apricot jam filling. Ideal for restaurants and delis. Traditional Milanese confectioner, Tre Marie, uses the finest ingredients to create a wide range of premium pastries and delicious panettone.
Per 100g | |
---|---|
Energy KJ | 1742.0 |
Energy kcal | 418.0 |
Fat (g) | 22.0 |
of which saturates (g) | 7.8 |
Carbohydrates (g) | 46.0 |
of which sugars (g) | 17.0 |
Protein (g) | 7.0 |
Salt (g) | 0.9 |
WHEAT flour, vegetable margarine (vegetable oil (sunflower), vegetable fat
(shea), water, salt, emulsifier: E471; concentrated lemon juice), water, apricot filling 11.5% (sugar, apricot puree 40% of which 4.6% of the finished product, sugar, glucose-fructose syrup, gelling agent: E440; acidity regulator: E330; concentrated lemon juice, flavourings), sugar, sourdough (contains WHEAT) 2%, whole WHEAT flour ground milled 1.8%, yeast, teff flour 1%, WHEAT gluten, toasted white teff seeds 0.8%, salt, emulsifiers: E322 (sunflower), E471, E472e; WHEAT bran, BARLEY malt extract, natural flavouring, flour treatment agent: E300.
May Contain: Eggs, Nuts, Mustard, Milk, Sesame, Soya
Product Information
50 flaky and soft vegan croissants, with a sweet and delicate Italian apricot jam filling. Ideal for restaurants and delis. Traditional Milanese confectioner, Tre Marie, uses the finest ingredients to create a wide range of premium pastries and delicious panettone.
Per 100g | |
---|---|
Energy KJ | 1742.0 |
Energy kcal | 418.0 |
Fat (g) | 22.0 |
of which saturates (g) | 7.8 |
Carbohydrates (g) | 46.0 |
of which sugars (g) | 17.0 |
Protein (g) | 7.0 |
Salt (g) | 0.9 |
WHEAT flour, vegetable margarine (vegetable oil (sunflower), vegetable fat
(shea), water, salt, emulsifier: E471; concentrated lemon juice), water, apricot filling 11.5% (sugar, apricot puree 40% of which 4.6% of the finished product, sugar, glucose-fructose syrup, gelling agent: E440; acidity regulator: E330; concentrated lemon juice, flavourings), sugar, sourdough (contains WHEAT) 2%, whole WHEAT flour ground milled 1.8%, yeast, teff flour 1%, WHEAT gluten, toasted white teff seeds 0.8%, salt, emulsifiers: E322 (sunflower), E471, E472e; WHEAT bran, BARLEY malt extract, natural flavouring, flour treatment agent: E300.
May Contain: Eggs, Nuts, Mustard, Milk, Sesame, Soya