Sapori D'Italia Plain Pitted Nocellara Olives (Bucket)
Product Information
Sapori D'Italia Plain Pitted Nocellara Olives are a testament to the simple elegance of Italian produce, bringing the lush flavors of Sicily straight to your table. These olives, known for their bright green color and meaty texture, hail from the fertile valleys of Sicily, where they are carefully cultivated to achieve their distinctive taste.
Pitted for convenience and culinary versatility, these olives embody the perfect balance of a mild, buttery flavor with a hint of sweetness, making them a delightful addition to any dish. Their firm texture and full-bodied taste enhance a variety of recipes, from salads and pastas to pizzas and antipasti platters, adding a touch of Sicilian charm.
Per 100g | |
---|---|
Energy KJ | 336.0 |
Energy kcal | 82.0 |
Fat (g) | 8.3 |
of which saturates (g) | 1.5 |
Carbohydrates (g) | 1.5 |
of which sugars (g) | <0.1 |
Fibre (g) | 1.1 |
Protein (g) | 0.7 |
Salt (g) | 3.7 |
Green Pitted “Nocellara Del Belice” Olives (55%), Water, Sunflower Oil, Salt, Acidity Regulator: Lactic Acid (E270), Antioxidant: Ascorbic Acid (E300).
Product Information
Sapori D'Italia Plain Pitted Nocellara Olives are a testament to the simple elegance of Italian produce, bringing the lush flavors of Sicily straight to your table. These olives, known for their bright green color and meaty texture, hail from the fertile valleys of Sicily, where they are carefully cultivated to achieve their distinctive taste.
Pitted for convenience and culinary versatility, these olives embody the perfect balance of a mild, buttery flavor with a hint of sweetness, making them a delightful addition to any dish. Their firm texture and full-bodied taste enhance a variety of recipes, from salads and pastas to pizzas and antipasti platters, adding a touch of Sicilian charm.
Per 100g | |
---|---|
Energy KJ | 336.0 |
Energy kcal | 82.0 |
Fat (g) | 8.3 |
of which saturates (g) | 1.5 |
Carbohydrates (g) | 1.5 |
of which sugars (g) | <0.1 |
Fibre (g) | 1.1 |
Protein (g) | 0.7 |
Salt (g) | 3.7 |
Green Pitted “Nocellara Del Belice” Olives (55%), Water, Sunflower Oil, Salt, Acidity Regulator: Lactic Acid (E270), Antioxidant: Ascorbic Acid (E300).