Sammontana Barattolino Loacker Gelato
Product Information
Gelato with mini Loacker wafers and 100% Italian hazelnuts - a collaboration that brings strong brand recognition into your freezer range. Supplied in 500g tubs.
• Loacker partnership delivers immediate consumer recognition that supports faster decision-making at the point of sale.
• 500g tub format provides consistent scooping and clear yield across service.
• Authentic Italian hazelnuts back up the quality story on the menu.
A smart choice for operators who want to leverage brand recognition on a dessert menu. The wafer pieces add texture that works well in a sundae build or as a standalone scoop in family-oriented restaurants.
| Per 100g | |
|---|---|
| Energy KJ | 1257.0 |
| Energy kcal | 301.0 |
| Fat (g) | 18.0 |
| of which saturates (g) | 12.0 |
| Carbohydrates (g) | 30.0 |
| of which sugars (g) | 26.0 |
| Protein (g) | 3.3 |
| Salt (g) | 0.2 |
Rehydrated skimmed MILK 50%, sugar, coconut oil, glucose syrup, sunflower seed oil, HAZELNUT 2.5%, WHEAT flour, palm kernel oil, fat reduced cocoa 0.7%, mini wafers with HAZELNUT cream filling (WHEAT flour, HAZELNUT (11% in the cream), whey powder (MILK), dried skimmed MILK, SOYA flour, fat reduced cocoa, BARLEY malt extract, cocoa butter, raising agents: sodium carbonates, disodium diphosphate; emulsifiers: lecithins (SOYA); salt, spices, Bourbon vanilla beans), rice flour, emulsifiers: mono- and diglycerides of fatty acids, lecithins (SOYA); BARLEY malt extract, stabilizers: sodium alginate, locust bean gum; WHEAT starch, whole rice flour, anhydrous butter (MILK), salt, disodium diphosphate; SOYA flour, concentrated apple juice.
May contain eggs, peanuts, other nuts, mustard.
Product Information
Gelato with mini Loacker wafers and 100% Italian hazelnuts - a collaboration that brings strong brand recognition into your freezer range. Supplied in 500g tubs.
• Loacker partnership delivers immediate consumer recognition that supports faster decision-making at the point of sale.
• 500g tub format provides consistent scooping and clear yield across service.
• Authentic Italian hazelnuts back up the quality story on the menu.
A smart choice for operators who want to leverage brand recognition on a dessert menu. The wafer pieces add texture that works well in a sundae build or as a standalone scoop in family-oriented restaurants.
| Per 100g | |
|---|---|
| Energy KJ | 1257.0 |
| Energy kcal | 301.0 |
| Fat (g) | 18.0 |
| of which saturates (g) | 12.0 |
| Carbohydrates (g) | 30.0 |
| of which sugars (g) | 26.0 |
| Protein (g) | 3.3 |
| Salt (g) | 0.2 |
Rehydrated skimmed MILK 50%, sugar, coconut oil, glucose syrup, sunflower seed oil, HAZELNUT 2.5%, WHEAT flour, palm kernel oil, fat reduced cocoa 0.7%, mini wafers with HAZELNUT cream filling (WHEAT flour, HAZELNUT (11% in the cream), whey powder (MILK), dried skimmed MILK, SOYA flour, fat reduced cocoa, BARLEY malt extract, cocoa butter, raising agents: sodium carbonates, disodium diphosphate; emulsifiers: lecithins (SOYA); salt, spices, Bourbon vanilla beans), rice flour, emulsifiers: mono- and diglycerides of fatty acids, lecithins (SOYA); BARLEY malt extract, stabilizers: sodium alginate, locust bean gum; WHEAT starch, whole rice flour, anhydrous butter (MILK), salt, disodium diphosphate; SOYA flour, concentrated apple juice.
May contain eggs, peanuts, other nuts, mustard.