Riso Margherita Rice Flour
Product Information
A flour ground from stone milled rice in the Piedmont region. The stone mill process keeps the nutrient rich germ naturally attached to the grain.
Fixed Margin Control: 1kg bags allow for easy recipe costing.
Zero Waste: Naturally gluten free with a long shelf life.
Menu Versatility: A thickening agent for sauces or a base for gluten free pasta.
Guaranteed Quality: Produced at Tenuta Margherita since 1904 using traditional husking machines.
| Per 100g | |
|---|---|
| Energy KJ | 1499.0 |
| Energy kcal | 353.0 |
| Fat (g) | 1.6 |
| of which saturates (g) | 0.4 |
| Carbohydrates (g) | 76.9 |
| of which sugars (g) | 0.5 |
| Fibre (g) | 1.5 |
| Protein (g) | 7.1 |
| Salt (g) | 0.0 |
Rice flour.
Product Information
A flour ground from stone milled rice in the Piedmont region. The stone mill process keeps the nutrient rich germ naturally attached to the grain.
Fixed Margin Control: 1kg bags allow for easy recipe costing.
Zero Waste: Naturally gluten free with a long shelf life.
Menu Versatility: A thickening agent for sauces or a base for gluten free pasta.
Guaranteed Quality: Produced at Tenuta Margherita since 1904 using traditional husking machines.
| Per 100g | |
|---|---|
| Energy KJ | 1499.0 |
| Energy kcal | 353.0 |
| Fat (g) | 1.6 |
| of which saturates (g) | 0.4 |
| Carbohydrates (g) | 76.9 |
| of which sugars (g) | 0.5 |
| Fibre (g) | 1.5 |
| Protein (g) | 7.1 |
| Salt (g) | 0.0 |
Rice flour.