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100% Mozzarella Bastone (Chip Cut)

6x2Kg
In stock
SKU
5969
£71.50 / case

Product Information

Our mozzarella stands out with its unique chip-cut style, carefully engineered to provide pizzaiolos with the ideal thickness for achieving that flawless melt. This ensures that every slice of pizza offers the ultimate cheese pull, perfectly complementing your pizza bases.

Suitable for a diverse range of commercial ovens, from electric deck to traditional gas or wood-burning, our mozzarella guarantees consistency across all cooking environments. Its versatility and superior quality make it a must-have ingredient for any kitchen that prides itself on serving the best.

 

Per 100g
Energy KJ 1226.0
Energy kcal 295.0
Fat (g) 22.9
of which saturates (g) 14.7
Carbohydrates (g) 1.8
of which sugars (g) 0.1
Fibre (g) 0.0
Protein (g) 22.0
Salt (g) 0.9
Founded in 1973 by John Need, Spinneyfields® Cheese, originally operating under F.J. Need, has been a beacon of quality and tradition in the cheese-making industry. Now helmed by his children, Paul and Tracey Need, the company continues to thrive on the principles of family-run tradition and dedication. With over four decades of experience, this Cheshire-based manufacturer has evolved from a modest family business into a leading name in the UK's cheese ingredient sector. Following their acquisition by Ornua, Ireland’s leading dairy product exporter, they've fortified their mission to deliver unparalleled cheese ingredients, including their renowned Spinneyfields® brand, to a broader market.

Mozzarella Cheese (98%) (Whole MILK (99%), Salt , Starter culture, Microbial Rennet), Potato Starch

Product Information

Our mozzarella stands out with its unique chip-cut style, carefully engineered to provide pizzaiolos with the ideal thickness for achieving that flawless melt. This ensures that every slice of pizza offers the ultimate cheese pull, perfectly complementing your pizza bases.

Suitable for a diverse range of commercial ovens, from electric deck to traditional gas or wood-burning, our mozzarella guarantees consistency across all cooking environments. Its versatility and superior quality make it a must-have ingredient for any kitchen that prides itself on serving the best.

 

Per 100g
Energy KJ 1226.0
Energy kcal 295.0
Fat (g) 22.9
of which saturates (g) 14.7
Carbohydrates (g) 1.8
of which sugars (g) 0.1
Fibre (g) 0.0
Protein (g) 22.0
Salt (g) 0.9
Founded in 1973 by John Need, Spinneyfields® Cheese, originally operating under F.J. Need, has been a beacon of quality and tradition in the cheese-making industry. Now helmed by his children, Paul and Tracey Need, the company continues to thrive on the principles of family-run tradition and dedication. With over four decades of experience, this Cheshire-based manufacturer has evolved from a modest family business into a leading name in the UK's cheese ingredient sector. Following their acquisition by Ornua, Ireland’s leading dairy product exporter, they've fortified their mission to deliver unparalleled cheese ingredients, including their renowned Spinneyfields® brand, to a broader market.

Mozzarella Cheese (98%) (Whole MILK (99%), Salt , Starter culture, Microbial Rennet), Potato Starch