Halal Spicy Beef Spianata
Product Information
This halal beef product is salted and cold-smoked for 48 hours to create a firm texture and a deep flavour. It serves as a lean alternative to pork meats for inclusive menus that require high-protein ingredients. The flat shape of the spianata allows your staff to slice it quickly for better efficiency.
Key Features
25g of protein in every 100g makes this a very filling ingredient.
A very low fat content of 1.4g helps you offer lighter meal options.
The 180 day shelf life gives you a long time to use the product with no waste.
Certified halal and gluten free to help you serve more types of customers.
Use Cases
Pizza Toppings: Add thin slices after baking to keep the bright colour and flavour.
Meat Boards: Use this as a beef alternative for traditional cold meat platters.
| Per 100g | |
|---|---|
| Energy KJ | 766.0 |
| Energy kcal | 183.0 |
| Fat (g) | 3.0 |
| of which saturates (g) | 1.0 |
| Carbohydrates (g) | 0.6 |
| of which sugars (g) | 0.0 |
| Protein (g) | 38.0 |
| Salt (g) | 4.5 |
Beef, salt, dextrose, sucrose, natural flavourings, preservatives: sodium nitrite, potassium nitrate.
Product Information
This halal beef product is salted and cold-smoked for 48 hours to create a firm texture and a deep flavour. It serves as a lean alternative to pork meats for inclusive menus that require high-protein ingredients. The flat shape of the spianata allows your staff to slice it quickly for better efficiency.
Key Features
25g of protein in every 100g makes this a very filling ingredient.
A very low fat content of 1.4g helps you offer lighter meal options.
The 180 day shelf life gives you a long time to use the product with no waste.
Certified halal and gluten free to help you serve more types of customers.
Use Cases
Pizza Toppings: Add thin slices after baking to keep the bright colour and flavour.
Meat Boards: Use this as a beef alternative for traditional cold meat platters.
| Per 100g | |
|---|---|
| Energy KJ | 766.0 |
| Energy kcal | 183.0 |
| Fat (g) | 3.0 |
| of which saturates (g) | 1.0 |
| Carbohydrates (g) | 0.6 |
| of which sugars (g) | 0.0 |
| Protein (g) | 38.0 |
| Salt (g) | 4.5 |
Beef, salt, dextrose, sucrose, natural flavourings, preservatives: sodium nitrite, potassium nitrate.