Frozen Stone Baked Pizza Base 10 Inch
Product Information
A practical, consistent solution for operators who need speed without compromising on the fundamentals. These 10-inch frozen pizza bases are stone baked for structure, giving you a reliable foundation that performs well under pressure in busy kitchens.
Key points
Stone-baked for steady heat tolerance and an even bake
10-inch format suited to dine-in, takeaway and delivery
Frozen for long shelf life and reduced waste
Pre-shaped for fast service and portion control
Bakes in 3-4 minutes in a professional oven at 320–350 °C
Use cases
Ideal for pubs, cafés, QSR sites, mobile units and operators with limited dough-handling space or staff. The frozen format removes variability, minimises prep time and keeps waste low.
| Per 100g | |
|---|---|
| Energy KJ | 1057.0 |
| Energy kcal | 249.0 |
| Fat (g) | 1.2 |
| of which saturates (g) | 0.2 |
| Carbohydrates (g) | 48.9 |
| of which sugars (g) | 0.5 |
| Fibre (g) | 2.0 |
| Protein (g) | 9.8 |
| Salt (g) | 1.5 |
Durum WHEAT semolina, water, salt, yeast, preservative: potassium sorbate, extra virgin olive oil.
May contain Mustard, Soy.
Product Information
A practical, consistent solution for operators who need speed without compromising on the fundamentals. These 10-inch frozen pizza bases are stone baked for structure, giving you a reliable foundation that performs well under pressure in busy kitchens.
Key points
Stone-baked for steady heat tolerance and an even bake
10-inch format suited to dine-in, takeaway and delivery
Frozen for long shelf life and reduced waste
Pre-shaped for fast service and portion control
Bakes in 3-4 minutes in a professional oven at 320–350 °C
Use cases
Ideal for pubs, cafés, QSR sites, mobile units and operators with limited dough-handling space or staff. The frozen format removes variability, minimises prep time and keeps waste low.
| Per 100g | |
|---|---|
| Energy KJ | 1057.0 |
| Energy kcal | 249.0 |
| Fat (g) | 1.2 |
| of which saturates (g) | 0.2 |
| Carbohydrates (g) | 48.9 |
| of which sugars (g) | 0.5 |
| Fibre (g) | 2.0 |
| Protein (g) | 9.8 |
| Salt (g) | 1.5 |
Durum WHEAT semolina, water, salt, yeast, preservative: potassium sorbate, extra virgin olive oil.
May contain Mustard, Soy.