Dolce Tuscia Gluten Free Ricotta & Pistachio Cake
Product Information
Made with creamy ricotta, toasted Sicilian pistachios, and a delicate gluten-free biscuit base, Dolce Tuscia’s Gluten-Free Ricotta & Pistachio Cake delivers an elegant balance of richness and lightness, making it an ideal dessert menu staple for high-end restaurants and cafés.
100% Gluten-Free – No compromise on texture or flavour.
Authentic Sicilian Pistachios – Nutty, aromatic, and perfectly roasted.
Smooth Ricotta Cream Filling – A luxurious, creamy texture with balanced sweetness.
| Per 100g | |
|---|---|
| Energy KJ | 1476.0 |
| Energy kcal | 254.0 |
| Fat (g) | 23.0 |
| of which saturates (g) | 12.0 |
| Carbohydrates (g) | 32.0 |
| of which sugars (g) | 18.0 |
| Protein (g) | 5.2 |
| Salt (g) | 0.2 |
MILK cream, fresh pasteurised sheep ricotta 15.4% (whey protein (from sheep MILK), rennet, salt, sugar 30%), sugar, water, rice flour, gelatin (glucose syrup, water, sugar, thickener: pectin), EGGS, vegetable fats (palm kernel, palm) , PISTACHIO paste 4.2%, whole MILK, EGG white, vegetable fat (non-hydrogenated vegetable fats and oils: palm fats, sunflower oils, water, emulsifier E471, acidity regulator E330), butter (MILK), ALMOND flour, maize starch, cocoa , skimmed MILK powder, stabilisers: E420ii, E463, E340 ; EGG yolk, rice starch, PISTACHIO kernels 0.3%, gelatine (pork); raising agents: (disodium diphosphate, sodium hydrogen carbonate, rice starch); MILK proteins, thickeners: CMC (E466), xanthan (E415); salt, emulsifiers: E472e, E322,sunflower lecithin; flavours.
May Contain: Peanuts, Soya
Product Information
Made with creamy ricotta, toasted Sicilian pistachios, and a delicate gluten-free biscuit base, Dolce Tuscia’s Gluten-Free Ricotta & Pistachio Cake delivers an elegant balance of richness and lightness, making it an ideal dessert menu staple for high-end restaurants and cafés.
100% Gluten-Free – No compromise on texture or flavour.
Authentic Sicilian Pistachios – Nutty, aromatic, and perfectly roasted.
Smooth Ricotta Cream Filling – A luxurious, creamy texture with balanced sweetness.
| Per 100g | |
|---|---|
| Energy KJ | 1476.0 |
| Energy kcal | 254.0 |
| Fat (g) | 23.0 |
| of which saturates (g) | 12.0 |
| Carbohydrates (g) | 32.0 |
| of which sugars (g) | 18.0 |
| Protein (g) | 5.2 |
| Salt (g) | 0.2 |
MILK cream, fresh pasteurised sheep ricotta 15.4% (whey protein (from sheep MILK), rennet, salt, sugar 30%), sugar, water, rice flour, gelatin (glucose syrup, water, sugar, thickener: pectin), EGGS, vegetable fats (palm kernel, palm) , PISTACHIO paste 4.2%, whole MILK, EGG white, vegetable fat (non-hydrogenated vegetable fats and oils: palm fats, sunflower oils, water, emulsifier E471, acidity regulator E330), butter (MILK), ALMOND flour, maize starch, cocoa , skimmed MILK powder, stabilisers: E420ii, E463, E340 ; EGG yolk, rice starch, PISTACHIO kernels 0.3%, gelatine (pork); raising agents: (disodium diphosphate, sodium hydrogen carbonate, rice starch); MILK proteins, thickeners: CMC (E466), xanthan (E415); salt, emulsifiers: E472e, E322,sunflower lecithin; flavours.
May Contain: Peanuts, Soya