Dallagiovanna Frozen Mordiqua Classica (19x29cm)
Product Information
The MordiQUA® Classica in a 19x29cm size brings you traditional Italian flavour in a convenient format. Pre-baked and frozen for ease of use, this smaller base is perfect for individual servings or side dishes. Just take it from the freezer, add your toppings or serve as is, and finish baking. It’s all the quality of fresh Italian bread with minimal effort.
Key Features:
- 19x29cm size for flexible portions, perfect for single servings
- Pre-baked, frozen, and ready to use straight from the freezer
- Made with high-quality Molino Dallagiovanna flour for an airy, soft interior and golden crust
Use Cases:
- Serve as a personal pizza base, bruschetta, or side bread
- Use in bread baskets, cut into strips or cubes
- An excellent addition to lunch menus, pairing well with salads or soups
Why Chefs Love It:
The MordiQUA® Classica base allows you to serve quality bread without any time-consuming prep. Its frozen, pre-baked design speeds up service, reducing kitchen stress while delivering a traditional Italian taste and texture.
| Per 100g | |
|---|---|
| Energy KJ | 1050.0 |
| Energy kcal | 248.0 |
| Fat (g) | 2.8 |
| of which saturates (g) | 0.4 |
| Carbohydrates (g) | 46.0 |
| of which sugars (g) | 0.7 |
| Fibre (g) | 1.6 |
| Protein (g) | 8.6 |
| Salt (g) | 1.2 |
Soft WHEAT flour, dried sourdough starter of soft WHEAT flour, WHEAT germ flour, malted WHEAT flour, WHEAT gluten, water, extra virgin olive oil, iodized salt (salt, potassium iodate), yeast (Saccharomyces cerevisiae)
May contain: Soy, Mustard, Lupin, Sesame.
Product Information
The MordiQUA® Classica in a 19x29cm size brings you traditional Italian flavour in a convenient format. Pre-baked and frozen for ease of use, this smaller base is perfect for individual servings or side dishes. Just take it from the freezer, add your toppings or serve as is, and finish baking. It’s all the quality of fresh Italian bread with minimal effort.
Key Features:
- 19x29cm size for flexible portions, perfect for single servings
- Pre-baked, frozen, and ready to use straight from the freezer
- Made with high-quality Molino Dallagiovanna flour for an airy, soft interior and golden crust
Use Cases:
- Serve as a personal pizza base, bruschetta, or side bread
- Use in bread baskets, cut into strips or cubes
- An excellent addition to lunch menus, pairing well with salads or soups
Why Chefs Love It:
The MordiQUA® Classica base allows you to serve quality bread without any time-consuming prep. Its frozen, pre-baked design speeds up service, reducing kitchen stress while delivering a traditional Italian taste and texture.
| Per 100g | |
|---|---|
| Energy KJ | 1050.0 |
| Energy kcal | 248.0 |
| Fat (g) | 2.8 |
| of which saturates (g) | 0.4 |
| Carbohydrates (g) | 46.0 |
| of which sugars (g) | 0.7 |
| Fibre (g) | 1.6 |
| Protein (g) | 8.6 |
| Salt (g) | 1.2 |
Soft WHEAT flour, dried sourdough starter of soft WHEAT flour, WHEAT germ flour, malted WHEAT flour, WHEAT gluten, water, extra virgin olive oil, iodized salt (salt, potassium iodate), yeast (Saccharomyces cerevisiae)
May contain: Soy, Mustard, Lupin, Sesame.