Cohevi Artichoke Heart Quarters in Brine
Product Information
Produced in Spain and packed in light brine, these quartered hearts hold their shape and flavour across hot and cold applications. From pizza and baked dishes to salads and antipasti, they give you a consistent base ingredient that supports menu changes without adding complexity.
A dependable, foodservice-ready solution for kitchens who need consistent artichoke quality, controlled yield and fast prep across busy kitchens.
Why this product works for your kitchen
- Quartered hearts with a firm texture give predictable portions and even coverage.
- No trimming or pre-cooking required. Drain and use straight from the tin, or finish on the pizza, grill or in the pan.
- Ambient storage and a long shelf life allow flexible stock holding without pressure on chilled space.
- Artichokes packed in water with salt and citric acid only. Suitable for vegetarian, vegan and coeliac menus.
- Bulk pack size supports high-volume kitchens and consistent results across service.
Menu and use cases
- Works well on white bases, vegetarian builds or alongside cured meats where balanced acidity adds structure.
- Holds shape during cooking, maintaining portion and texture from pass to plate.
- Reliable appearance and flavour for plated service or counter displays.
- Easy to portion and combine with other Italian vegetables, cheeses and dressings.
Key Information
- 2.5kg catering pack
- 1.55kg drained weight
- 100g portion size
| Per 100g | |
|---|---|
| Energy KJ | 141.0 |
| Energy kcal | 34.0 |
| Fat (g) | <0.5 |
| of which saturates (g) | <0.1 |
| Carbohydrates (g) | 5.7 |
| of which sugars (g) | 1.1 |
| Fibre (g) | 3.0 |
| Protein (g) | 1.2 |
| Salt (g) | 0.6 |
Quartered Artichoke Hearts, Water, Salt, Citric Acid
Product Information
Produced in Spain and packed in light brine, these quartered hearts hold their shape and flavour across hot and cold applications. From pizza and baked dishes to salads and antipasti, they give you a consistent base ingredient that supports menu changes without adding complexity.
A dependable, foodservice-ready solution for kitchens who need consistent artichoke quality, controlled yield and fast prep across busy kitchens.
Why this product works for your kitchen
- Quartered hearts with a firm texture give predictable portions and even coverage.
- No trimming or pre-cooking required. Drain and use straight from the tin, or finish on the pizza, grill or in the pan.
- Ambient storage and a long shelf life allow flexible stock holding without pressure on chilled space.
- Artichokes packed in water with salt and citric acid only. Suitable for vegetarian, vegan and coeliac menus.
- Bulk pack size supports high-volume kitchens and consistent results across service.
Menu and use cases
- Works well on white bases, vegetarian builds or alongside cured meats where balanced acidity adds structure.
- Holds shape during cooking, maintaining portion and texture from pass to plate.
- Reliable appearance and flavour for plated service or counter displays.
- Easy to portion and combine with other Italian vegetables, cheeses and dressings.
Key Information
- 2.5kg catering pack
- 1.55kg drained weight
- 100g portion size
| Per 100g | |
|---|---|
| Energy KJ | 141.0 |
| Energy kcal | 34.0 |
| Fat (g) | <0.5 |
| of which saturates (g) | <0.1 |
| Carbohydrates (g) | 5.7 |
| of which sugars (g) | 1.1 |
| Fibre (g) | 3.0 |
| Protein (g) | 1.2 |
| Salt (g) | 0.6 |
Quartered Artichoke Hearts, Water, Salt, Citric Acid