Garofalo High Protein Mezze Maniche Pasta
Product Information
Garofalo High Protein Mezze Maniche provides a robust bite and strong sauce adhesion. Made in Gragnano to IGP standards, it’s well suited to hearty sauces, baked applications, and plated service where structure and visual consistency are required.
Careful drying and a high protein level allow this shape to maintain integrity during extended service and hot holding, supporting efficient portioning and dependable results in high-output kitchens.
Performs well in baked dishes and thick, textured sauces
Maintains shape during hot holding and service
Suitable for volume catering and pre-portioned formats
Packed: 16 × 500g
Cook time: ~10 minutes depending on service method and preferred bite. Always test in your kitchen to suit portioning and hold requirements.
| Per 100g | |
|---|---|
| Energy KJ | 1436.0 |
| Energy kcal | 340.0 |
| Fat (g) | 2.3 |
| of which saturates (g) | 0.6 |
| Carbohydrates (g) | 56.0 |
| of which sugars (g) | 3.6 |
| Fibre (g) | 12.0 |
| Protein (g) | 18.0 |
| Salt (g) | 0.0 |
Durum WHEAT semolina, de-fatted durum WHEAT germ.
May contain soy and mustard.
Product Information
Garofalo High Protein Mezze Maniche provides a robust bite and strong sauce adhesion. Made in Gragnano to IGP standards, it’s well suited to hearty sauces, baked applications, and plated service where structure and visual consistency are required.
Careful drying and a high protein level allow this shape to maintain integrity during extended service and hot holding, supporting efficient portioning and dependable results in high-output kitchens.
Performs well in baked dishes and thick, textured sauces
Maintains shape during hot holding and service
Suitable for volume catering and pre-portioned formats
Packed: 16 × 500g
Cook time: ~10 minutes depending on service method and preferred bite. Always test in your kitchen to suit portioning and hold requirements.
| Per 100g | |
|---|---|
| Energy KJ | 1436.0 |
| Energy kcal | 340.0 |
| Fat (g) | 2.3 |
| of which saturates (g) | 0.6 |
| Carbohydrates (g) | 56.0 |
| of which sugars (g) | 3.6 |
| Fibre (g) | 12.0 |
| Protein (g) | 18.0 |
| Salt (g) | 0.0 |
Durum WHEAT semolina, de-fatted durum WHEAT germ.
May contain soy and mustard.