Dallagiovanna Frozen Mordiqua Multi Cereal (19x29cm)
Product Information
Add a rustic twist to your menu with the MordiQUA® Multi Cereal base. Made with whole grains and a blend of seeds, this 19x29cm base brings a nutty, wholesome flavour that stands out. It’s pre-baked and frozen, so you can go straight from the freezer to the oven, saving you valuable prep time without sacrificing taste or quality.
Key Features:
- 19x29cm base with a mix of whole grains and seeds for a hearty, rustic flavour
- Pre-baked and frozen for quick, hassle-free preparation
- Naturally leavened and made with high-quality Molino Dallagiovanna ingredients
Use Cases:
- Great for gourmet pizza creations with vegetable and artisan toppings
- Serve alongside cured meats and cheeses for a full-bodied bread option
- Cut into strips or cubes for a healthier bread basket offering
Why Chefs Love It:
The MordiQUA® Multi Cereal base is a perfect balance of convenience and quality. Its pre-baked, frozen design lets you bring a distinct, artisanal bread to the table quickly, so you can focus on creating memorable dishes without the need for complex prep.
| Per 100g | |
|---|---|
| Energy KJ | 1114.0 |
| Energy kcal | 264.0 |
| Fat (g) | 5.1 |
| of which saturates (g) | 0.6 |
| Carbohydrates (g) | 44.0 |
| of which sugars (g) | 0.7 |
| Fibre (g) | 2.4 |
| Protein (g) | 9.2 |
| Salt (g) | 1.2 |
Cereals and seed mix 62% (soft WHEAT flour, powdered sourdough of soft WHEAT flour, sunflower seeds, SESAME SEEDS, whole grain RYE flour, BARLEY flakes flour, whole OAT flakes flour, flaxseed, malted BARLEY flour, roasted WHEAT flour, malted WHEAT flour, WHEAT gluten), water, extra virgin olive, iodized salt (salt, potassium iodate), yeast (Saccharomyces cerevisiae)
May contain: Soy, Mustard, Lupin.
Product Information
Add a rustic twist to your menu with the MordiQUA® Multi Cereal base. Made with whole grains and a blend of seeds, this 19x29cm base brings a nutty, wholesome flavour that stands out. It’s pre-baked and frozen, so you can go straight from the freezer to the oven, saving you valuable prep time without sacrificing taste or quality.
Key Features:
- 19x29cm base with a mix of whole grains and seeds for a hearty, rustic flavour
- Pre-baked and frozen for quick, hassle-free preparation
- Naturally leavened and made with high-quality Molino Dallagiovanna ingredients
Use Cases:
- Great for gourmet pizza creations with vegetable and artisan toppings
- Serve alongside cured meats and cheeses for a full-bodied bread option
- Cut into strips or cubes for a healthier bread basket offering
Why Chefs Love It:
The MordiQUA® Multi Cereal base is a perfect balance of convenience and quality. Its pre-baked, frozen design lets you bring a distinct, artisanal bread to the table quickly, so you can focus on creating memorable dishes without the need for complex prep.
| Per 100g | |
|---|---|
| Energy KJ | 1114.0 |
| Energy kcal | 264.0 |
| Fat (g) | 5.1 |
| of which saturates (g) | 0.6 |
| Carbohydrates (g) | 44.0 |
| of which sugars (g) | 0.7 |
| Fibre (g) | 2.4 |
| Protein (g) | 9.2 |
| Salt (g) | 1.2 |
Cereals and seed mix 62% (soft WHEAT flour, powdered sourdough of soft WHEAT flour, sunflower seeds, SESAME SEEDS, whole grain RYE flour, BARLEY flakes flour, whole OAT flakes flour, flaxseed, malted BARLEY flour, roasted WHEAT flour, malted WHEAT flour, WHEAT gluten), water, extra virgin olive, iodized salt (salt, potassium iodate), yeast (Saccharomyces cerevisiae)
May contain: Soy, Mustard, Lupin.
