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Callipo Pistachio Tartufo Di Pizzo

6x220g (2x110g)
In stock
SKU
FRZ0255
£16.95 / case

Product Information

Six boxes each containing two gluten-free balls comprising an indulgent creamy pistachio centre, covered in delicious pistachio gelato and coated with tasty white chocolate shavings. A traditional Pizzo dessert ideal for restaurants, delis and stores. Originating from Pizzo in the region of Calabria, Gelateria Callipo is one strand of the hundred-year-old family food dynasty Callipo and specialises in producing heavenly Italian gelato.

Per 100g
Energy KJ 886.0
Energy kcal 210.0
Fat (g) 5.4
of which saturates (g) 1.8
Carbohydrates (g) 35.0
of which sugars (g) 33.0
Protein (g) 4.9
Salt (g) 0.2

PISTACHIO ice cream (90%): fresh whole pasteurised Italian MILK (45%), rehydrated skimmed MILK, glucose syrup, sugar, PISTACHIO paste (8%), coconut vegetable oil, skimmed MILK powder, pasteurised free-range EGG yolk, emulsifiers: mono- and diglycerides of fatty acids; stabilisers: locust bean gum, sodium alginate; salt, natural flavouring. PISTACHIO filling (7%): glucose syrup, PISTACHIO paste (25%), water, sugar, maize dextrose, salt, natural flavouring.White chocolate powder (3%): sugar, cocoa butter, whole MILK powder, skimmed MILK powder

Product Information

Six boxes each containing two gluten-free balls comprising an indulgent creamy pistachio centre, covered in delicious pistachio gelato and coated with tasty white chocolate shavings. A traditional Pizzo dessert ideal for restaurants, delis and stores. Originating from Pizzo in the region of Calabria, Gelateria Callipo is one strand of the hundred-year-old family food dynasty Callipo and specialises in producing heavenly Italian gelato.

Per 100g
Energy KJ 886.0
Energy kcal 210.0
Fat (g) 5.4
of which saturates (g) 1.8
Carbohydrates (g) 35.0
of which sugars (g) 33.0
Protein (g) 4.9
Salt (g) 0.2

PISTACHIO ice cream (90%): fresh whole pasteurised Italian MILK (45%), rehydrated skimmed MILK, glucose syrup, sugar, PISTACHIO paste (8%), coconut vegetable oil, skimmed MILK powder, pasteurised free-range EGG yolk, emulsifiers: mono- and diglycerides of fatty acids; stabilisers: locust bean gum, sodium alginate; salt, natural flavouring. PISTACHIO filling (7%): glucose syrup, PISTACHIO paste (25%), water, sugar, maize dextrose, salt, natural flavouring.White chocolate powder (3%): sugar, cocoa butter, whole MILK powder, skimmed MILK powder