Arielas Stracciatella Scooping Gelato Tub
Product Information
Smooth milk gelato with crisp chocolate flakes.
Stracciatella is made using a traditional method where liquid chocolate is added during freezing, forming thin, brittle flakes throughout the gelato. This creates a contrast in texture that works well both in presentation and portioning.
Why it works in trade:
Milk-based artisan gelato with hand-poured chocolate
No artificial flavours or colourings
Small batch process for consistency
Balanced texture – creamy base with a crisp finish
Ideal for pairing with chocolate-based desserts or served as a standalone flavour.
| Per 100g | |
|---|---|
| Energy KJ | 816.0 |
| Energy kcal | 195.0 |
| Fat (g) | 8.7 |
| of which saturates (g) | 5.5 |
| Carbohydrates (g) | 25.4 |
| of which sugars (g) | 22.7 |
| Protein (g) | 3.6 |
| Salt (g) | 0.2 |
Water, sugar, whole MILK powder, dextrose, skimmed MILK powder, vegetable fats (non-hydrogenated sustainable palm oil), dried glucose, emulsifier: mono and diglycerides of fatty acid (non-animal), thickeners: locust bean gum, guar gum, carrageenan.Chocolate Ripple: Chocolate 64% (sugar, cocoa mass, fat reduced cocoa powder, cocoa butter, emulsifier (sunflower lecithin), natural vanilla flavouring), coconut oil.
May contain gluten, egg, soy, peanuts and nuts.
Product Information
Smooth milk gelato with crisp chocolate flakes.
Stracciatella is made using a traditional method where liquid chocolate is added during freezing, forming thin, brittle flakes throughout the gelato. This creates a contrast in texture that works well both in presentation and portioning.
Why it works in trade:
Milk-based artisan gelato with hand-poured chocolate
No artificial flavours or colourings
Small batch process for consistency
Balanced texture – creamy base with a crisp finish
Ideal for pairing with chocolate-based desserts or served as a standalone flavour.
| Per 100g | |
|---|---|
| Energy KJ | 816.0 |
| Energy kcal | 195.0 |
| Fat (g) | 8.7 |
| of which saturates (g) | 5.5 |
| Carbohydrates (g) | 25.4 |
| of which sugars (g) | 22.7 |
| Protein (g) | 3.6 |
| Salt (g) | 0.2 |
Water, sugar, whole MILK powder, dextrose, skimmed MILK powder, vegetable fats (non-hydrogenated sustainable palm oil), dried glucose, emulsifier: mono and diglycerides of fatty acid (non-animal), thickeners: locust bean gum, guar gum, carrageenan.Chocolate Ripple: Chocolate 64% (sugar, cocoa mass, fat reduced cocoa powder, cocoa butter, emulsifier (sunflower lecithin), natural vanilla flavouring), coconut oil.
May contain gluten, egg, soy, peanuts and nuts.