Callipo Limoncello Tartufo Di Pizzo
Product Information
Six boxes containing two gluten-free balls comprising a deliciously gooey Limoncello sauce covered in a zesty, fresh lemon gelato coated in light, crispy meringue flakes. A traditional Pizzo dessert ideal for restaurants, delis and stores. Originating from Pizzo in the region of Calabria, Gelateria Callipo is one strand of the hundred-year-old family food dynasty Callipo and specialises in producing heavenly Italian gelato.
| Per 100g | |
|---|---|
| Energy KJ | 871.0 |
| Energy kcal | 207.0 |
| Fat (g) | 5.8 |
| of which saturates (g) | 2.9 |
| Carbohydrates (g) | 36.0 |
| of which sugars (g) | 29.0 |
| Protein (g) | 2.4 |
| Salt (g) | 0.1 |
Sicilian Lemon ice cream (48%): water, sugar, rehydrated skimmed MILK, Sicilian Lemon juice (15%), glucose-fructose syrup, coconut vegetable oil, fresh whole pasteurised Italian MILK, emulsifiers: mono- and diglycerides of fatty acids; stabilisers: guar gum, locust bean gum, carrageenan; natural flavourings. Cream ice cream (40%): rehydrated skimmed MILK, fresh whole pasteurised Italian MILK (20%), Italian fresh pasteurised MILK cream (15%), sugar, butter (MILK) (7.5%), glucose-fructose syrup, maize dextrose, lactose and MILK proteins, skimmed MILK powder, emulsifiers: mono- and diglycerides of fatty acids; stabilisers: guar gum, locust bean gum, sodium alginate, carrageenan; natural flavouring. Limoncello liqueur filling (7%): glucose syrup, sugar, lemon juice from concentrate (24.2%), water, ethyl alcohol, Limoncello liqueur 1% (ethyl alcohol, sugar, water, lemon infusion, natural flavouring), modified maize starch, thickener: agar; lemon and safflower concentrate, natural flavourings, lemon infusion. Meringue chips (5%): sugar, EGG white EU origin.
May Contain: Nuts, Peanuts, Soya
Product Information
Six boxes containing two gluten-free balls comprising a deliciously gooey Limoncello sauce covered in a zesty, fresh lemon gelato coated in light, crispy meringue flakes. A traditional Pizzo dessert ideal for restaurants, delis and stores. Originating from Pizzo in the region of Calabria, Gelateria Callipo is one strand of the hundred-year-old family food dynasty Callipo and specialises in producing heavenly Italian gelato.
| Per 100g | |
|---|---|
| Energy KJ | 871.0 |
| Energy kcal | 207.0 |
| Fat (g) | 5.8 |
| of which saturates (g) | 2.9 |
| Carbohydrates (g) | 36.0 |
| of which sugars (g) | 29.0 |
| Protein (g) | 2.4 |
| Salt (g) | 0.1 |
Sicilian Lemon ice cream (48%): water, sugar, rehydrated skimmed MILK, Sicilian Lemon juice (15%), glucose-fructose syrup, coconut vegetable oil, fresh whole pasteurised Italian MILK, emulsifiers: mono- and diglycerides of fatty acids; stabilisers: guar gum, locust bean gum, carrageenan; natural flavourings. Cream ice cream (40%): rehydrated skimmed MILK, fresh whole pasteurised Italian MILK (20%), Italian fresh pasteurised MILK cream (15%), sugar, butter (MILK) (7.5%), glucose-fructose syrup, maize dextrose, lactose and MILK proteins, skimmed MILK powder, emulsifiers: mono- and diglycerides of fatty acids; stabilisers: guar gum, locust bean gum, sodium alginate, carrageenan; natural flavouring. Limoncello liqueur filling (7%): glucose syrup, sugar, lemon juice from concentrate (24.2%), water, ethyl alcohol, Limoncello liqueur 1% (ethyl alcohol, sugar, water, lemon infusion, natural flavouring), modified maize starch, thickener: agar; lemon and safflower concentrate, natural flavourings, lemon infusion. Meringue chips (5%): sugar, EGG white EU origin.
May Contain: Nuts, Peanuts, Soya
